This wine has a bright pink strawberry hue, giving it a light and delicate appearance. Due to a small addition of Cienna the wine has lifted red berry aromas along with freshly crushed grapes and a spicy perfume. The palate also shows these characters along with a fruitiness that is balanced by acidity and the refreshing full sparkling sensation. Serve well chilled and enjoy while young and vibrant.

The Burmester Port House dates back to the 18th Century.

The Burmester Port House dates back to the 18th Century.

The Burmester Port House dates back to the 18th Century.

A vigorous and elegant nose, where the liveliness of its aromas stand out. Its exceptionally fresh and fruity bouquet delivers a unique palate: robust, lively and persistent. Served plain, chilled or with ice, it is excellent as an aperitif or equally delicious at any time of the day. A versatile and fresh wine, great with both a vast array of desserts and with cheeses of medium strength. Enjoy it with a strawberry and yoghurt mousse, a red berry clafouti or a Camembert millefeuille with raspberries and rosemary.

A vivid golden-brown colour. The aromas of ripe fruit are abundant on the nose, with appealing notes of vanilla. On the palate it is delightfully fresh with a marked fruity character. Velvety, round and remarkably engaging. Served very chilled and with some dried fruit as an aperitif. Perfect with desserts that include caramel, coffee, apricot and dried fruit or pair it with caramelised walnuts, tiramisu, hazelnut meringue pie and mild cheeses (such as Brie).

Cable Bay Vineyards is dedicated to producing handcrafted wines known for their elegance and depth. Taking an Old World approach and combining it with New World techniques, Cable Bay's vibrant wines are beautifully expressive of the sites upon which they were grown. From grapes grown on naturally low yielding, old vines, this wine is vibrant and complex. Peach, lemon tart and earthy clay pot aromas complement a fresh and focused palate. Fine phenolic texture and minerally acidity add depth and length respectively. The salinity from the ocean, oak influence, together with juicy tree fruit notes from the grapes, round out what is a charming wine.

Cable Bay Vineyards is dedicated to producing handcrafted wines known for their elegance and depth. Taking an Old World approach and combining it with New World techniques, Cable Bay's vibrant wines are beautifully expressive of the sites upon which they were grown. This Syrah is made from grapes grown on naturally low yielding vines. It displays fragrant blue floral aromas and dark berries, and has much less black pepper notes than its Hawkes Bay counterparts. On the palate it is opulent and velvety in texture, full of seduction and is well poised, showing hints of rhubarb, dark cherry and cocoa beans. This wine is both intense and delicate with great concentration.

A reassuringly balanced Rioja wine which retains fruity character after being passionately crafted over the course of five years. Balanced with smoky and spicy notes from oak.

An elegant expression of premium Rioja vines made from Tempranillo, Graciano and Mazuelo. Aged for four years, Reserva perfectly balances a fruity palate with hints of clove, pepper, vanilla and coconut.

Crafted from 100% premium Tempranillo and a passionate winemaking philosophy. The result is a fresh and lively fruit expression of the variety, that is undeniably Campo Viejo.

Camshorn Pinot Gris has hints of apricot and honeysuckle on the nose, leading to a rich, textural palate. The wine is medium-bodied, with ripe nectarines-and-cream stonefruit balanced by citrus. Enjoy this wine solo or pair with simply roasted chicken or seared firm fish. A meal with warm spice hints will also match well, such as a stir fry with ginger or 5-spice. Crumbly and tangy cheeses will be fantastic, with some sliced pear and walnuts alongside.