Rich with tropical fruit and exotic spices complimented spectacularly by milk chocolate and walnuts. A long, creamy and balanced finish, with the ex-sherry influence and black pepper and sumptuous warmth.

Crafted in small batches at the dedicated Destilería Teremana de Agave in the Jalisco highlands, Teremana Añejo embodies founder Dwayne Johnson's passion for doing things the right way. Patiently aged, it reveals rich warm oak, vanilla, and roasted agave with a lightly sweet, beautifully complex finish.

Crafted in a small Jalisco highlands town at the dedicated Destilería Teremana de Agave, Teremana Blanco is made by hand in small batches in partnership with a local family-owned distillery - an approach championed by founder Dwayne Johnson. The result: a tequila with bright citrus notes and a clean, smooth finish.

Crafted by hand in small batches at the dedicated Destilería Teremana de Agave in the Jalisco highlands, Teremana Reposado reflects founder Dwayne Johnson's commitment to tequila made the right way. Aged to perfection, this Reposado delivers warm notes of oak and vanilla with a smooth, rich finish.

Smooth and mellow with beautifully combined flavours - nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry.

Aged in traditional oak casks and finished in Caribbean rum casks which result in a well-rounded whisky with notes of toffee, fruit and vanilla.

To create The Balvenie PortWood 21 year old single malt whisky, a marriage of rare Balvenie is transferred to port casks, or pipes, which have held fine port wines. Here it is sampled regularly by The Balvenie Malt Master David C. Stewart MBE to ensure that just the right amount of character is imparted by the port casks, enhancing and developing the single malt whilst preserving its original characteristics.

Matured in bourbon and Pedro Ximenez for supreme smoothness layered with glazed fruit, creamy vanilla, honey sweetness and vibrant toasted oak spice.

The taste is rich and mellow; cool on entry then as it reaches the back palate you can feel the warmth and absolute purity of slow unhurried distillation. This is a bewitching, delectable and luxurious gin; its citrus. Freshness excites and stimulates the taste buds allowing you to experience a starburst of flavours as they explode across the palate. All this from a beaten up old pot still, operated by beaten up distillers on the coast of heaven.

The taste is rich and mellow; cool on entry then as it reaches the back palate you can feel the warmth and absolute purity of slow unhurried distillation. This is a bewitching, delectable and luxurious gin; its citrus. Freshness excites and stimulates the taste buds allowing you to experience a starburst of flavours as they explode across the palate. All this from a beaten up old pot still, operated by beaten up distillers on the coast of heaven.

The Botanist is a gin of layered complexity, a progressive exploration of the botanical heritage of the isle of Islay. 22 hand-foraged local botanicals delicately augment nine berries, barks, seeds and peels during an achingly slow distillation. The first Islay dry gin is a rare expression of the heart and soul of this remote Scottish Island. A must-have for any home bar and the essential dry gin for all of your favourite cocktails.

The Cambridge Distillery Co's smoothest and most refreshing gin, created from a recipe for 'A Fine Gin' in an old antique chemistry book from the 1800's. A beautiful balance of spice and complexity. Notes of Juniper and Ginger Spice, paired with Orange and Cucumber. Perfect summers drinking in a G&T or cocktail.