Dark, rich aromas of plum & dark fruits finish with a rich, round palate containing fine grained tannins.

The 2022 vintage marks the inaugural release of EOS Pinot Noir - a wine shaped by the season's restraint and the clarity of Clos Ostler's site. Deep and darkly brooding, it exudes intensity with a luscious core of Doris plum, mulberry, and cassis. These fruit notes are layered with subtle spice, hints of anise and black pepper. The palate is rich and complex, with impressive depth and finely grained tannins that shape a bold yet harmonious finish. A wine of power and intrigue, revealing new layers with every sip. EOS makes its debut, derived from the same site and plantings as Caroline's Pinot Noir, yet expressing a distinct stylistic identity.

Fragrant, elegant and endlessly versatile, Cloudy Bay Pinot Noir showcases the depth and character of Marlborough beyond Sauvignon Blanc. Aromas of rose petals, dark cherry and blackberry lead into a concentrated palate of ripe boysenberry, wild strawberry and bramble fruit, supported by silky tannins and fine acidity. Refined yet approachable, it's a beautifully balanced Pinot Noir that pairs effortlessly with everything from roasted vegetables to chargrilled meats.

A fruity, soft, medium-bodied wine, with an intense red colour and a warm bouquet of ripe red fruits such as blackberry and plum. Perfect in combination with roasts, grilled meats and first courses.

This classic, well-rounded, plum-scented Italian red is made from Montepulciano grapes grown in the Abruzzo region, on Italy's Adriatic coast.

Corte Vigna is crafted with native grapes from Puglia. This Sangiovese has a complex olfactory fragrance with aromas of fresh fruit and raspberries, good structure and dry flavour.

Country Soft Red is the ideal wine for entertaining. It's a big-hearted offering for people who enjoy sharing special occasions with friends and family, parties, barbeques, picnics. Whenever people get together to enjoy each other's company. Blended and crafted in New Zealand for consistent quality and taste appeal.

Aroha is a romantic word in the Ma0ori language of New Zealand meaning love. Reflective of its namesake, Aroha is handcrafted with passion from two unique parcels of Pinot Noir, including one of the legendary Abel clone. The fruit is grown on a slope of an elevate terrace of fertile land at the Te Muna Road vineyard where an ancient dried river bed delivered nutrient rich soil perfect for growing Pinot Noir. A traditional burgundy in colour with a soft crimson hue. The palate is lively and pure, focusing towards a red fruit core, whilst the tannins are prevalent but balanced. The concentration of flavour is high as a result of the low yield. Plenty of personality in a wine that will continue to soften with age.

Produced from the stony soils of the Gimblett Gravels, this distinct Syrah shows unmistakable synergy between site and variety. Decades of refinement have shaped a style with lifted floral and pepper aromatics, lush fruit, and elegant structure. Concentrated yet poised, it carries fine tannins and a long, graceful finish.

The vines originate from a Heritage clone of Syrah brought to New Zealand around 150 years ago. Produced from the gravelly soils of the Gimblett Gravels, this distinct Syrah shows an aromatic lift of floral and pepper aromatics with lushness and elegance on the palate. Deep red with a purple hue. Tremendous aromatic lift, with lavender and sweet cherries rising from the glass. The palate has significant density but a perfect balance that already encourages drinking.

A refined and elegant hand-crafted Merlot dominant blend that represents both the Vigneron's art and an inherent understanding of the land, ensuring 'Sophia' is the finest expression of the terroir and the people. 'Sophia', meaning 'wisdom' in Greek mythology, pays tribute to the goddess of knowledge and experience, information and understanding - a philosophy adopted by our winemakers and viticulturists when crafting this wine. Subtle notes of wild thyme and sage seamlessly blend with plum, fruit cake and brioche. The mid-palate suppleness and sweetness are already so enticing and sure to appeal to loyal followers of this wine. Recommended cellaring of 10 - 15 years from vintage.

Te Kahu means 'the cloak' in te reo Maori and refers to the mist that envelops Giants Winery in the Tukituki Valley. Legend has it that this mist was used to protect a mythical Maori maiden from the sun as she visited her lover Te Mata. This is a wine of richness and an abundance of black fruit flavours and a long structured finish. Deepest crimson red. Brooding aromatically with notes of cassis, black olive and dried tobacco enveloping a dense core of blue fruits. The wine has a lovely focus on the palate with dark fruits framed by fine tannins to deliver a classical structure with an excellent future ahead.