From the makers of The Ned and The King Series, named after the iconic Leefield Station.

Leefield Station is a range of wines that celebrate the history of the iconic sheep and beef station located in the heart of the Waihopai Valley. Purchased in 2013 by Marisco Vineyards, the property inspired us to go back to the beginning with our winemaking approach.

Leefield Station is a range of wines that celebrate the history of the iconic sheep and beef station located in the heart of the Waihopai Valley. Purchased in 2013 by Marisco Vineyards, the property inspired us to go back to the beginning with our winemaking approach.

Lovely passionfruit, lime zest and floral aromatics. The palate is crisp and bright with wonderful chalky minerality. Concentrated citrus, passionfruit and subtle mealy flavours provide layers of complexity.

The wine comes from the purest grape juice and it alone allows Laurent-Perrier to craft La Cuvée, a champagne of great finesse and a beautiful freshness obtained after a long ageing process in their cellars. LP's style and personality are defined by its very high proportion of Chardonnay. Purity, freshness and elegance - essential characteristics, expressed in this champagne. In the glass, a pale gold colour. Fine bubbles feed a persistent mousse. A delicate nose with hints of fresh citrus and white flowers. The wine's complexity is expressed in successive notes such as vine peach and white fruit notes. A perfect balance between freshness and delicacy with fruity flavours very present on the finish.

Lanson Rosé is a beautiful pure colour with deep salmon tones and small, fine bubbles. One of the first Rose Champagne to be produced in the world! Blend: 53% Pinot Noir, 32% Chardonnay & 15% Pinot Meunier.

A crisp, medium bodied, dry wine with a refreshing and elegant palate. Mouth-watering acidity is balanced by a salty minerality on the finish.

Displaying ripe stone fruits of peach & nectarine with delicious hints of baked pastry

Ripe apple and juicy lemonade notes, with a layered and textured palate of ripe citrus and pip fruits.

Fresh pears with ginger and apple crumble notes. This softly textured wine exhibits pear and spice with a dry finish.

A medium bodied Merlot with rich fruit and supple tannins, with a nice touch of mocha and underlying spicy, toasty oak.

Delicate aromas of peach and grapefruit with a touch of spicy oak. The palate of this bright and elegant medium bodied Chardonnay exhibits a creamy texture with soft acidity.