Retreating against a wild beauty, into the bramble-filled woods of the Highlands, Clynelish is a distillery even more remote than most. It is also the natural habitat to the elusive Scottish wildcat, Felix Sylvestris. Few of these evanescent creatures remain and rarely are they seen, but the wildcat symbol is emblazoned on the Clynelish distillery, guarding it for all time. Bright as a golden eye, amid the light, this Clynelish shows a spicier side to its bright fruitiness and waxy texture. The rich liquid glows with complex aromas of fruit, herbs and deeper, scented oak spice. The smooth texture and rich, wine-sweet flavours snarl with pepper-spice after an extended secondary maturation in Pedro Ximenez/Oloroso casks. A single malt as rare and elusive as its mysterious guardian.

A smooth, indulgent cream liquor, Coast Road Creamery Chocolate is best served straight over ice, or enjoyed with your favourite after dinner treat.

A smooth, indulgent cream liquor, Coast Road Creamery is best served straight over ice, or enjoyed with your favourite after dinner treat.

Coast Road Vodka is an ode to the road less travelled. This pink vodka is a delicate blend of berry and rhubarb flavours, triple-distilled and charcoal-filtered. Each small batch is crafted with passion and the spirit of adventure in every drop.

Código 1530 Origen is praised by spirits experts as the most decadent Extra Añejo tequila available. Its complex flavour profile - crafted with great care over time - combines the refined palate of an aged tequila, with many of the tasting notes typically found in aged whiskeys and fine cognacs.

Código 1530 Reposado combines the purity of their Blanco and the elegance of their aging process. Aged for six months in the finest Napa Valley Cabernet French White Oak wine barrels, Código 1530 Reposado embraces the agave-driven flavors of Los Bajos tequila, with subtle hints of many of the signature flavors found in whiskeys.

Código 1530 Rosa begins with the purity of their Blanco, then is rested for 1 month in uncharred Napa Valley Cabernet French White Oak wine barrels. The result is a refined spirit with a natural colour as beautiful as its taste. Our Rosa has rested just long enough in our fine Cabernet barrels to enrich the natural agave juice, without overpowering its delicate botanical balance.

In a small private distillery in Amatitan, Jalisco, Mexico, this tequila begins with fully matured agave over seven years, slowly cooked and gently fermented, before distilling twice in handmade equimpent by the distilling family themsevls. These rested tequilas are meticulously aged to taste, following the time-honored Codes and Customs of Los Bajos. Contains one 50ml bottle of Blanco, Rosa Blanco, Reposado, Añejo and Origen Extra Añejo.

Cointreau is crafted through the distillation of all-natural sweet and bitter orange peels, resulting in a crystal clear liqueur that strikes the perfect balance between sweetness and freshness. Rich and strong orange flavour with fruity, floral and herbaceous notes.

Cointreau is crafted through the distillation of all-natural sweet and bitter orange peels, resulting in a crystal clear liqueur that strikes the perfect balance between sweetness and freshness. Rich and strong orange flavour with fruity, floral and herbaceous notes.

Cointreau is crafted through the distillation of all-natural sweet and bitter orange peels, resulting in a crystal clear liqueur that strikes the perfect balance between sweetness and freshness. Rich and strong orange flavour with fruity, floral and herbaceous notes.

An aroma of sweet barley with wafts of peaty smoke, kippers and well baked apple crumble. Tastes of lightly honey sweet, subdued clean rather than sooty smoke with peaty vegetal notes, sweet barley water, light spice and vanilla oak.