Gran Centenario Plata is a 100% agave, award-winning tequila, rested in American oak pipónes (large wooden vats) for an average of 7 weeks creating an unusual smoothness for a Silver tequila. Crafted in small batches in the highlands of Jalisco, Mexico since 1857.

Rested in new oak casks, resulting in the perfect balance of taste and smoothness. Gran Centenario Reposado provides a touch of fruit on the nose, with sweet tones of cooked agave and light hints of oak, toasted almonds, vanilla, and clove. Crafted in small batches in the highlands of Jalisco, Mexico since 1857.

The Nobility of Cognac combined with the Bitter essence of Orange to create a liqueur that has captivated the world for over six generations since 1827. The powerful and complex aromas and flavours of Cordon Rouge are perfect for grand cocktails. Add a level of sophistication to your cocktails such as The Grand Margarita, The Grand Old Fashioned or The Grand Mai-Tai.

Vibrant and sweet with tropical fruits and a hint of banana reveal rich vanilla oak and a touch of sweet.

Aged in three different types of wood, the award-winning Grant's Triple Wood Blended Scotch whisky has a smooth, rich and mellow taste. The three key ingredients, Scottish water, air and barley, are combined in American Oak, Virgin Oak and Bourbon Refill casks to lend the blended spirit its complex character. Enjoy this whisky neat to allow the flavours to fully develop. Alternatively, add sugar, bitters and a slice of orange peel for a zesty Grant's Old Fashioned cocktail.

Gray Whale Gin celebrates the Gray Whale's 12,000 mile journey across the Pacific Ocean, with a beautiful gin made of botanicals foraged along the migratory path of that majestic creature, from Temecula limes to sea kelp in Mendocino; as well as a few stops in between. Every bottle of Gray Whale Gin supports Oceana, protecting and restoring the world's oceans, so that Gray Whales will continue to make that epic journey for another 30 million years.

The oldest absinth in the Czech Republic. With a smooth flavour that has stood the test of 90 years. It is characterised by its uniquely unequalled fragrance and savour with forest and bitter notes, appraised by herbaceous liquor lovers.

For over 260 years, Greenall's The Original London Dry Gin has been handcrafted by England's oldest gin distillers. In fact, it has been proudly distilled through the craftsmanship of seven generations of master distillers. A blend of eight botanicals come together to create this gold award-winning gin, the heart of the classic gin & tonic. A good G&T may not be everything but it's not a bad start.

Grey Goose vodka is the result of an absolute determination to create a French vodka unlike any other. This extraordinary vodka is made from the best ingredients from France, soft winter wheat and Gensac spring water. Grey Goose is best enjoyed straight, with a mixer, in a Spritz or in a classic vodka Martini or Espresso Martini cocktail.

Hapsburg Absinthe Classic is made using the traditional absinthe recipe, which includes grand wormwood, creating some fantastically refined and unmistakable herbal aromas that have made the green spirit very popular with modern drinks enthusiasts.

Absinthe is an aromatic, dry and highly alcoholic herbal spirit. It is a bitter liqueur and is best consumed after diluting with water and sugar. It contains anis (Liquorice flavour) and the notorious wormwood plant (Artemisia) as well as optional various other aromatic components, such as peppermint, cloves, cinnamon, (the juice of spinach, nettles and parsley).

Havana Club 3 year old is the perfect place to start when making the authentic Mojito. The classic Cuban white rum, with a slight golden hue from the 3 years barrel age