Freixenet Prosecco is golden straw-coloured with lively effervescence and fresh aromas of citrus, apple and flowers. Clean and fresh on the palate with tones of ripe lemon, green apple and grapefruit. The finish is light and fresh.

Produced from Central Otago fruit this is a wine with spicy red fruits on the nose. Medium bodied with red cherry and currant notes on the palate. Enjoy with all manner of duck dishes.

Being finished in well-aged Irish whiskey barrels adds subtle flavours to this Cabernet Sauvignon without changing the essential characteristics of the grape.

The use of aged Scotch whisky barrels in the finishing of this classic Barossa Shiraz has given the wine additional layers of complexity and smoothness, which combine elegantly with the rich varietal plum, fruit cake and chocolate notes.

Aromas of dark fruits and dried herbs with pepper and black olive. Also a hint of coffee. Layers of red and black fruits dominate a juicy and lively palate with good density and a fine texture. A supple wine with a warm and spicy finish.

Rich and ripe flavours of blackberry and dark cherry, flowing through restrained hints of French oak. The finish is long, with soft tannins and undertones of spice.

This wine has a bouquet of strawberries and white flowers with hints of vanilla. It has the harmony and elegance that has earned world-wide appreciation of the rosés of Provence.

The nose is complex with sweet spice, black fruit aromas and some black pepper notes and spicy overtones. The palate is medium bodied with good fruit weight.

Vibrant ruby colour and a rich bouquet of cherries and forest fruits. The palate is silky and medium bodied with supple tannins. Cherry, black plum and delicate blackberry characters with a hint of cedar are complemented by a long finish.

Fresh and Fruity with a delicate aroma of red fruits and an elegant base of white flowers and apples. On the palate, the sweet and seductive red fruits blend in perfect harmony with effervescent bubbles.

TWR's aim with this, their classic style of Sauvignon Blanc, is to put 100% effort into making a wine that silences all the doubters and which restores faith in this region and the amazing quality of the wines from here. This Sauvignon Blanc is a blend from specially selected vineyards in two different sub-regions of Marlborough and is all grown and made by The Flowerday Family.

The aromas are complex and sweet, showing toasty stonefruit aromas with hints of tropical fruit and flinty notes. The palate is rich with a fine structure and up-front fruit and a long finish. The wine is textural and rich in style with a fine finish showing great persistence and freshness.