The 2018 showcases the house's hallmark elegance, crafted in limited quantities from a blend of 60% Pinot Noir and 40% Chardonnay sourced from 20 Grands and Premiers Crus in the Montagne de Reims and Côte des Blancs. In the glass this cuvée gleams a crystalline pale yellow, its refined effervescence forming a delicate ribbon of bubbles. The initially subtle nose gently unfolds to reveal notes of fresh and exotic fruits - pineapple and white peach - followed by soft hints of fresh butter and pastry cream. On the palate, the wine is round and generous yet beautifully fresh, carrying the signature breadth and length of Pol Roger. Flavours of pastry add depth and charm, while a lightly tangy finish with touches of lemon and citrus brings lift and poise.